WHOLEMEAL NO ADDED SUGAR
Warburtons
- Barcode
- 5010044000404
- Serving
- 1 portion (23.8 g)
Broken text in the original label data?
231 kcal
Energy / 100 g
10.5 g
Protein / 100 g
37.82 g
Carbs / 100 g
2.52 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 231 kcal / 965 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.5 g |
| Carbohydrates | 37.82 g |
| Fat | 2.52 g |
| Sugars | 2.52 g |
| Fiber | 6.3 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.42 g |
| Minerals | |
| Sodium | 1571 mg |
| Salt | 0.95 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Wheat Gluten, Emulsifiers: E471, E481, E472e; Soya Flour, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/2b84ab2d-a95b-213b-5cb3-c5a626c6d34d" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A sliced wholemeal bread with no added sugar, made from wholemeal wheat flour, with 230.7 kcal per 100 g. It contains 2.52 g of fat, 37.82 g of carbohydrates (2.52 g sugars), 6.3 g of fibre, 10.5 g of protein and 0.95 g of salt per 100 g.
Good points
- Low fat (2.5 g per 100 g)
- Low saturated fat (0.42 g per 100 g)
- Low sugar (2.5 g per 100 g)
- High fibre (6.3 g per 100 g)
- Source of protein (10.5 g per 100 g, 18% of energy)
Watch out
- Contains palm oil
Allergens
Contains: gluten, soy.
Processing: Ultra-processed (NOVA 4)
Per serving (23.8 g): 55 kcal · 0.6 g fat · 0.1 g saturated fat · 0.6 g sugars · 0.23 g salt · 2.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Warburtons
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL