828 kcal

Energy / 100 g

0.5 g

Protein / 100 g

0.5 g

Carbs / 100 g

92 g

Fat / 100 g

Nutrition — per 100 g

Energy 828 kcal / 3404 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 0.5 g
Fat 92 g
Sugars 0.5 g
Fiber 0.5 g
Fats
Saturated fat 11 g
Monounsaturated fat 31 g
Polyunsaturated fat 46 g
Minerals
Sodium 4 mg
Salt 0.01 g
Other
Added sugars 0 g

Ingredients

Rapeseed oil, olive oil composed of refined olive oils and virgin olive oils

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL