80 kcal

Energy / 100 g

8.7 g

Protein / 100 g

10 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 80 kcal / 340 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 10 g
Fat 0.5 g
Sugars 10 g
Fiber 0.5 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 79 mg
Salt 0.2 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL