Nutri-Score B
White pitta bread
Rowan Hill
- Barcode
- 4056489851370
- Serving
- 1.0 pitta (60.0 g)
Broken text in the original label data?
249 kcal
Energy / 100 g
9.6 g
Protein / 100 g
48.7 g
Carbs / 100 g
1.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 249 kcal / 1057 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.6 g |
| Carbohydrates | 48.7 g |
| Fat | 1.2 g |
| Sugars | 2.7 g |
| Fiber | 2.7 g |
| Alcohol | 0.01 g |
| Starch | 38.63 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 0.04 mg |
| Minerals | |
| Sodium | 144 mg |
| Salt | 0.36 g |
| Calcium | 31.69 mg |
| Iron | 1.74 mg |
| Potassium | 345 mg |
| Magnesium | 58.84 mg |
| Zinc | 2 mg |
| Phosphorus | 247 mg |
| Manganese | 1.39 mg |
| Copper | 0.21 mg |
| Selenium | 7.04 µg |
| Iodine | 10.3 µg |
| Vitamins | |
| Vitamin A | 3.75 IU |
| Vitamin C | 0.2 mg |
| Vitamin D | 3.53 IU |
| Vitamin E | 0.46 mg |
| Vitamin B1 (thiamin) | 1.39 mg |
| Vitamin B2 (riboflavin) | 0.11 mg |
| Vitamin B6 | 0.16 mg |
| Vitamin B9 (folate) | 89.41 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 2.01 mg |
| Pantothenic acid (B5) | 0.83 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Spirit Vinegar, Salt, Preservative: Calcium Propionate; Wheat Starch
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL