Nutri-Score C 
126 kcal
Energy / 100 g
2.5 g
Protein / 100 g
12.6 g
Carbs / 100 g
7.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 126 kcal / 527 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.5 g |
| Carbohydrates | 12.6 g |
| Fat | 7.3 g |
| Sugars | 12 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 1.69 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 4.7 g |
| Cholesterol | 23.65 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 93.97 mg |
| Iron | 0.04 mg |
| Potassium | 125 mg |
| Magnesium | 8.13 mg |
| Zinc | 0.3 mg |
| Phosphorus | 76.41 mg |
| Manganese | 0.02 mg |
| Copper | 0.01 mg |
| Selenium | 17.26 µg |
| Iodine | 8.47 µg |
| Vitamins | |
| Vitamin A | 188 IU |
| Vitamin C | 0.22 mg |
| Vitamin D | 4.59 IU |
| Vitamin E | 0.15 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.15 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B9 (folate) | 4.78 µg |
| Vitamin B12 | 0.19 µg |
| Niacin (B3) | 0.06 mg |
| Pantothenic acid (B5) | 0.33 mg |
| Other | |
| Added sugars | 9.3 g |
Ingredients
66% lalt entier (Origine: France), crème (lalt (Origine: France), 9,3% sucre, eau, amidon de mails, protéines de lalt, arôme naturel de vanille, concentré de carte à propriété colorante, épaississant: gomme guar; gousse de vanille épuisée, ferments lactiques (lalt HOTS Se PERCULES
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL