Nutri-Score B
Duo De Quinoa Aux Legumes

Duo De Quinoa Aux Legumes

Jardin bio, Léa Nature

Barcode
3478820013192
Quantity
250 g
Serving
250g
Original

Broken text in the original label data?

145 kcal

Energy / 100 g

4.8 g

Protein / 100 g

22 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 145 kcal / 609 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 22 g
Fat 3.2 g
Sugars 1.5 g
Fiber 4.4 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 260 mg
Salt 0.65 g
Other
Added sugars 0 g

Ingredients

Eau, quinoa royal blanc* 31 %, carottes*, poivrons rouges*, maïs*, oignons*, quinoa rouge* 3,4%, huile d'olive* vierge extra, purée d'ail*, sel marin, épices*. *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, SOJA et graines de SESAME.

Allergens

May contain: Eggs, Fish, Gluten, Milk, Sesame, Soy

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AI

AI analysis

An organic ready meal of white and red quinoa with carrots, red peppers, sweetcorn and onions in extra virgin olive oil, with 145 kcal per 100 g. It contains 3.2 g of fat (0.4 g saturated), 22 g of carbohydrates (1.5 g sugars), 4.4 g of fibre, 4.8 g of protein and 0.65 g of salt per 100 g.

Good points

  • Low saturated fat (0.4 g per 100 g)
  • Low sugar (1.5 g per 100 g)
  • High fibre (4.4 g per 100 g)
  • Source of protein (4.8 g per 100 g, 13% of energy)

Allergens

May contain: gluten, eggs, fish, soy, milk, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: ?

Processing: Processed (NOVA 3)

Per serving (250 g): 363 kcal · 8 g fat · 1 g saturated fat · 3.8 g sugars · 1.6 g salt · 12 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL