Quinoa and Vegetable Duo
Jardin bio, Léa Nature
- Barcode
- 3478820013192
- Quantity
- 250 g
- Serving
- 250g
Something off in this translation?
145 kcal
Energy / 100 g
4.8 g
Protein / 100 g
22 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 145 kcal / 609 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.8 g |
| Carbohydrates | 22 g |
| Fat | 3.2 g |
| Sugars | 1.5 g |
| Fiber | 4.4 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Other | |
| Added sugars | 0 g |
Ingredients
water, quinoa bianc* 31%, vegetables* in pieces 18.9% (carrots*, red peppers*, corn*, onions*), red quinoa* 3.4%, extra virgin olive oil*, sea salt, garlic puree*, spices* *products from organic farming,
Allergens
May contain: Eggs, Fish, Gluten, Milk, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/4aa873db-24ad-a68c-5c0f-9f4910df34cd" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
An organic ready meal of white and red quinoa with carrots, red peppers, sweetcorn and onions in extra virgin olive oil, with 145 kcal per 100 g. It contains 3.2 g of fat (0.4 g saturated), 22 g of carbohydrates (1.5 g sugars), 4.4 g of fibre, 4.8 g of protein and 0.65 g of salt per 100 g.
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (1.5 g per 100 g)
- High fibre (4.4 g per 100 g)
- Source of protein (4.8 g per 100 g, 13% of energy)
Allergens
May contain: gluten, eggs, fish, soy, milk, sesame.
Processing: Processed (NOVA 3)
Per serving (250 g): 363 kcal · 8 g fat · 1 g saturated fat · 3.8 g sugars · 1.6 g salt · 12 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL