Nutri-Score B
CROQ'SOJA Curry et Pavot

CROQ'SOJA Карри и Мак

Céréal Bio

Barcode
3259011046300
Quantity
200 g
Serving
1 serving (100 g)
Български

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182 kcal

Energy / 100 g

14 g

Protein / 100 g

6.6 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 182 kcal / 759 kJ
Macronutrients
Protein 14 g
Carbohydrates 6.6 g
Fat 10 g
Sugars 1.9 g
Fiber 4.9 g
Alcohol 0 g
Starch 1.33 g
Polyols 0.05 g
Fats
Saturated fat 1.8 g
Cholesterol 3.25 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 79.45 mg
Iron 2.01 mg
Potassium 153 mg
Magnesium 86.27 mg
Zinc 1.09 mg
Phosphorus 176 mg
Manganese 0.79 mg
Copper 0.2 mg
Iodine 17.72 µg
Vitamins
Vitamin A 0.05 IU
Vitamin C 8.41 mg
Vitamin D 4.22 IU
Vitamin E 0.77 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 28 µg
Niacin (B3) 0.16 mg
Pantothenic acid (B5) 0.15 mg
Other
Added sugars 0 g

Ingredients

Tofu* 78,6% (eau, _Soja_*, agents de coagulation : sulfate de calcium, nigari), courgettes* 4,2%, oignons 4,2 %, poivrons rouges* 4,2%, flocons de millet*, semoule de maïs*, farine de riz*, persil*, concentré de tomate* 1,8% farine de châtaigne*, sel marin, épices curry*, ail*, texturés de _soja_*, graines de pavot* 0,7%, huile de tournesol*, extrait de levure*, champignons noirs*déshydratés 0,12%. Soja sans OGM *Ingrédients issus de l'agriculture biologique

Ingredients aren't available in Български for this product — showing the original.

Allergens

соя

May contain: Celery, Eggs, Gluten, Tree nuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL