Bulgur Crackers - Roquefort & Figs
Céréal Bio
- Barcode
- 3175681216303
- Quantity
- 2x 100g
- Serving
- 100g
Something off in this translation?
230 kcal
Energy / 100 g
8 g
Protein / 100 g
30 g
Carbs / 100 g
7.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 230 kcal / 966 kJ |
| Macronutrients | |
|---|---|
| Protein | 8 g |
| Carbohydrates | 30 g |
| Fat | 7.6 g |
| Sugars | 5 g |
| Fiber | 4.9 g |
| Fats | |
| Saturated fat | 1.8 g |
| Minerals | |
| Sodium | 380 mg |
| Salt | 0.95 g |
| Other | |
| Added sugars | 0 g |
Ingredients
boulghour wheat precooked* 59%, wheat flour*, a 9.1 %, oat flakes complete* 6,9%, roquefort cheese* 6,9%, water, sunflower oil oleic* , figs, dried* or 4.6%, sea salt, pepper*, *ingredients from organic farming, ,
Allergens
May contain: Celery, Eggs, Tree nuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/fa302b84-4574-e136-8b8a-4af352194d34" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic bulgur patties with Roquefort cheese and dried figs, made with wholegrain bulgur, wheat flour and oat flakes. They provide 230 kcal, 7.6 g fat, 4.9 g fibre and 8 g protein per 100 g, with low sugars at 5 g per 100 g.
Good points
- Low sugar (5 g per 100 g)
- Source of fibre (4.9 g per 100 g)
- Source of protein (8 g per 100 g, 13% of energy)
Allergens
Contains: gluten. May contain: eggs, soy, nuts, celery, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 230 kcal · 7.6 g fat · 1.8 g saturated fat · 5 g sugars · 0.95 g salt · 8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL