Camembert
Le Rustique
- Barcode
- 3176582033327
- Quantity
- 250 g
- Serving
- 30 g
Broken text in the original label data?
268 kcal
Energy / 100 g
21 g
Protein / 100 g
1 g
Carbs / 100 g
20 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 268 kcal / 1122 kJ |
| Macronutrients | |
|---|---|
| Protein | 21 g |
| Carbohydrates | 1 g |
| Fat | 20 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 14 g |
| Cholesterol | 2.46 mg |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Calcium | 121 mg |
| Iron | 0 mg |
| Potassium | 155 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 37.89 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 2.96 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.83 µg |
| Vitamin B12 | 0.48 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.36 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
lait de vache*, sel, ferments lactiques,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/397eb28e-e9b9-f23f-a222-d2b9a787438c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A pasteurised Camembert cheese made from cow's milk, salt and lactic ferments. It provides 268 kcal, 20 g of fat (14 g saturated) and 21 g of protein per 100 g, with 1.5 g of salt.
Good points
- Sugar-free (0.5 g per 100 g)
- High protein (21 g per 100 g, 31% of energy)
- Source of vitamin B12 (0.48 µg per 100 g)
- Source of calcium (121.3 mg per 100 g)
Watch out
- High in fat (20 g per 100 g)
- High in saturated fat (14 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (30 g): 80 kcal · 6 g fat · 4.2 g saturated fat · 0.2 g sugars · 0.45 g salt · 6.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL