Lait Fermente Yorik Nature
Yoplait
- Barcode
- 3176575414003
- Quantity
- 1 L
Original
Broken text in the original label data?
31 kcal
Energy / 100 g
3.4 g
Protein / 100 g
4.4 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 31 kcal / 133 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 4.4 g |
| Fat | 0.5 g |
| Sugars | 4.4 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Calcium | 119 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Lait_ partiellement écrémé, ferments lactiques (_lait_)
Allergens
May contain: Milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/b63453ed-c3bf-271d-5585-acb7363ed91c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain fermented milk made from partially skimmed milk and lactic ferments. It has 31 kcal, 3.4 g protein, 0.5 g fat and 4.4 g sugars per 100 g, with 119 mg calcium.
Good points
- Low energy (31 kcal per 100 g)
- Fat-free (0.5 g per 100 g)
- Low saturated fat (0.3 g per 100 g)
- Low sugar (4.4 g per 100 g)
- Low salt (0.13 g per 100 g)
- High protein (3.4 g per 100 g, 43% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL