Panna Cotta
Rians
- Barcode
- 3184670006627
- Quantity
- 240 g - 2 x (100+20g)
- Serving
- 120g
English
169 kcal
Energy / 100 g
3 g
Protein / 100 g
12 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 169 kcal / 702 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 12 g |
| Fat | 12 g |
| Sugars | 11 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 8.5 g |
| Minerals | |
| Sodium | 32 mg |
| Salt | 0.08 g |
| Other | |
| Added sugars | 27.75 g |
Ingredients
panna cotta: pasteurized cream (44,5%), sugar, milk protein, gelling agent: beef gelatin, natural vanilla flavoring, coulis with 5 red fruits 20g: red fruit puree (83%) (strawberry, raspberry, redcurrant, blackberry, sour cherry), sugar,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/0a703f18-27e2-2ebe-206c-b57fd6fd1d54" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Panna cotta made with pasteurised cream, sugar and beef gelatine, served with a red fruit purée. It has 169 kcal, 12 g fat, 8.5 g saturated fat and 11 g sugars per 100 g.
Good points
- Very low salt (0.08 g per 100 g)
Watch out
- High in saturated fat (8.5 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (120 g): 203 kcal · 14.4 g fat · 10.2 g saturated fat · 13.2 g sugars · 0.1 g salt · 3.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL