Pain campagnard sans gluten
Gerblé
- Barcode
- 3175681121263
- Quantity
- 350 g
Broken text in the original label data?
240 kcal
Energy / 100 g
4.2 g
Protein / 100 g
40 g
Carbs / 100 g
4.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 240 kcal / 1007 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.2 g |
| Carbohydrates | 40 g |
| Fat | 4.3 g |
| Sugars | 10 g |
| Fiber | 12 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 316 mg |
| Salt | 0.79 g |
| Other | |
| Added sugars | 0.62 g |
Ingredients
Eau, levain de riz 19% (farine de riz 9,5%, eau), amidon de maïs, farine de sarrasin complète 7,3%, farine de riz 6,9%, fibre végétale : psyllium, huile de tournesol oléique, émulsifiant: hydroxypropylméthylcellulose, isolat de protéine de pois, farine de millet décortiqué 0,9%, sirop de sucre, fibre d'agrume, sirop de riz, sel de mer, levure de boulanger, émulsifiant: mono-et diglycérides d'acides gras
Allergens
May contain: Eggs, Lupin, Tree nuts, Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/4d046585-cc9d-76ff-9c4f-69c7d90b1c32" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Gerblé gluten-free country bread made with rice sourdough, maize starch, buckwheat and rice flours, and psyllium. Per 100 g it has 240 kcal, 4.3 g fat, 10 g sugars, 12 g fibre and 4.2 g protein.
Good points
- Low saturated fat (0.6 g per 100 g)
- High fibre (12 g per 100 g)
Allergens
May contain: eggs, nuts, sesame, lupin.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL