SKYR STYLE + PROTEÍNA FRESA
alpro
- Barcode
- 5411188128649
- Quantity
- 0.4 kg
- Serving
- 400 g
English
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85 kcal
Energy / 100 g
5.2 g
Protein / 100 g
8.5 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85 kcal / 354 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.2 g |
| Carbohydrates | 8.5 g |
| Fat | 3 g |
| Sugars | 8.2 g |
| Fiber | 1.2 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Minerals | |
| Sodium | 87 mg |
| Salt | 0.22 g |
| Calcium | 480 mg |
| Vitamins | |
| Vitamin D | 120 IU |
| Vitamin B1 (thiamin) | 0.6 mg |
| Vitamin B2 (riboflavin) | 0.84 mg |
| Vitamin B12 | 1.52 µg |
| Other | |
| Added sugars | 2 g |
Ingredients
Soy base (water, dehulled soybeans (13.9%), strawberry (9%) (fruit (5%), juice from fruit juice concentrate (4%), sugar, stabiliser (pectins), acidity regulators (citric acid, sodium citrates, malic acid), tricalcium phosphate, natural flavouring, beetroot extract, carrot extract, sea salt, antioxidants (extracts rich in tocopherols, ascorbyl fatty acid esters), vitamins (B2, B12, D2), yoghurt cultures (Str. thermophilus, L. bulgaricus). May contain traces of nuts (not peanuts),
Allergens
May contain: Tree nuts
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Alpro strawberry skyr-style fermented soya product in a 400 g tub, made from soya beans and strawberry. Per 100 g it has 85 kcal, 3 g fat, 8.2 g sugars, 5.2 g protein and 480 mg calcium.
Good points
- Low fat (3 g per 100 g)
- Low saturated fat (0.5 g per 100 g)
- Low salt (0.22 g per 100 g)
- High protein (5.2 g per 100 g, 24% of energy)
- High in vitamin B12 (1.5 µg per 100 g)
- High in calcium (480 mg per 100 g)
- High in vitamin D (120 IU per 100 g)
Watch out
- High in sugars (32.8 g per serving)
Allergens
Contains: soy. May contain: nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (400 g): 340 kcal · 12 g fat · 2 g saturated fat · 32.8 g sugars · 0.88 g salt · 20.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL