Nutri-Score A

Salsa di Pomodori con Olive e Basilico

Panzani

NOVA 4 Eco-Score B Sauces tomates au basilic Sauces tomates aux olives Cooking Sauces

Barcode: 3038354221106
Quantity: 400 g
Serving: 100 g

Italiano

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

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71 kcal

Energy / 100 g

1.5 g

Protein / 100 g

7.5 g

Carbs / 100 g

3.6 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	71 kcal / 298 kJ
Protein	1.5 g
Carbohydrates	7.5 g
Fat	3.6 g
Sugars	5.7 g
Fiber	1.5 g
Alcohol	0 g
Starch	0.09 g
Polyols	0.01 g
Fats
Saturated fat	0.6 g
Cholesterol	0 mg
Minerals
Sodium	340 mg
Salt	0.85 g
Calcium	14.02 mg
Iron	0.36 mg
Potassium	527 mg
Magnesium	20.05 mg
Zinc	0.14 mg
Phosphorus	34.25 mg
Manganese	0.11 mg
Copper	0.09 mg
Selenium	2.7 µg
Iodine	1.2 µg
Vitamins
Vitamin A	0 IU
Vitamin C	12.25 mg
Vitamin D	0 IU
Vitamin E	1.48 mg
Vitamin B1 (thiamin)	0.07 mg
Vitamin B2 (riboflavin)	0.03 mg
Vitamin B6	0.13 mg
Vitamin B9 (folate)	47.35 µg
Vitamin B12	0 µg
Niacin (B3)	0.98 mg
Pantothenic acid (B5)	0.23 mg
Other
Added sugars	0 g

Ingredients

Polpa di pomodori freschi con pezzi e purè di pomodori freschi 83%, olive a rondelle e purè di olive 8%, cipolle fresche 3%, olio extravergine d'oliva, zucchero, basilico 0,8%, sale, amido, prezzemolo, aromi naturali, estratto di cipolla.*Nonostante la massima cura nella preparazione delle nostre salse, non si può escludere la presenza eccezionale di noccioli di oliva.

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