Nutri-Score B
Muffins Complet

Muffin integrale

Jacquet

Barcode
3029330001553
Quantity
245 g
Serving
61.3 g (1 pain)
Italiano

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265 kcal

Energy / 100 g

9 g

Protein / 100 g

43 g

Carbs / 100 g

4.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 265 kcal / 1118 kJ
Macronutrients
Protein 9 g
Carbohydrates 43 g
Fat 4.9 g
Sugars 3.8 g
Fiber 6.6 g
Alcohol 0 g
Starch 36.95 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 0.01 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 21.95 mg
Iron 1.51 mg
Potassium 218 mg
Magnesium 50.01 mg
Zinc 1.46 mg
Phosphorus 165 mg
Manganese 1.49 mg
Copper 0.2 mg
Selenium 6.97 µg
Iodine 11.45 µg
Vitamins
Vitamin A 0.76 IU
Vitamin C 0.16 mg
Vitamin D 3.34 IU
Vitamin E 2.89 mg
Vitamin B1 (thiamin) 0.41 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 31.06 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.43 mg
Pantothenic acid (B5) 0.41 mg
Other
Added sugars 0 g

Ingredients

Farina integrale di frumento (62%), acqua, olio di colza, semola di grano duro, lievito, glutine di frumento, aroma (contiene alcol), sale, farina di frumento, lievito madre di segale disidratato e devitalizzato, farina di mais fermentata, estratto di acerola.

Allergens

glutine

May contain: Eggs, Milk, Sesame, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL