Nutri-Score B
Muffins Complet

Muffins integral

Jacquet

Barcode
3029330001553
Quantity
245 g
Serving
61.3 g (1 pain)
Español

Something off in this translation?

265 kcal

Energy / 100 g

9 g

Protein / 100 g

43 g

Carbs / 100 g

4.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 265 kcal / 1118 kJ
Macronutrients
Protein 9 g
Carbohydrates 43 g
Fat 4.9 g
Sugars 3.8 g
Fiber 6.6 g
Alcohol 0 g
Starch 36.95 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 0.01 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 21.95 mg
Iron 1.51 mg
Potassium 218 mg
Magnesium 50.01 mg
Zinc 1.46 mg
Phosphorus 165 mg
Manganese 1.49 mg
Copper 0.2 mg
Selenium 6.97 µg
Iodine 11.45 µg
Vitamins
Vitamin A 0.76 IU
Vitamin C 0.16 mg
Vitamin D 3.34 IU
Vitamin E 2.89 mg
Vitamin B1 (thiamin) 0.41 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 31.06 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.43 mg
Pantothenic acid (B5) 0.41 mg
Other
Added sugars 0 g

Ingredients

Harina integral de trigo (62%), agua, aceite de colza, sémola de trigo duro, levadura, gluten de trigo, aroma (contiene alcohol), sal, harina de trigo, masa madre de centeno deshidratada y desvitalizada, harina de maíz fermentada, extracto de acerola.

Allergens

gluten

May contain: Eggs, Milk, Sesame, Soy

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/dc0aae0f-ae20-14de-acc9-24cc5e6e4372" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL