118 kcal

Energy / 100 g

2.5 g

Protein / 100 g

11.7 g

Carbs / 100 g

6.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 118 kcal / 478 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 11.7 g
Fat 6.4 g
Sugars 11.6 g
Fats
Saturated fat 4.2 g
Minerals
Sodium 48 mg
Salt 0.12 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL