Nutri-Score C
Biscottes goût brioché - Les gourmands Pelletier

Brioche-flavored Rusks - The Gourmands Pelletier

Pelletier

Barcode
3017760719490
Quantity
260 g
Serving
39g
English

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173 kcal

Energy / 100 g

4.8 g

Protein / 100 g

26 g

Carbs / 100 g

5.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 173 kcal / 727 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 26 g
Fat 5.2 g
Sugars 4.8 g
Fiber 1.3 g
Alcohol 0 g
Starch 46.59 g
Polyols 0 g
Fats
Saturated fat 3.5 g
Cholesterol 28.18 mg
Minerals
Sodium 144 mg
Salt 0.36 g
Calcium 29.66 mg
Iron 1.97 mg
Potassium 324 mg
Magnesium 66.27 mg
Zinc 2 mg
Phosphorus 240 mg
Manganese 1.77 mg
Copper 0.24 mg
Selenium 9.41 µg
Iodine 12.33 µg
Vitamins
Vitamin A 304 IU
Vitamin C 0.21 mg
Vitamin D 12.3 IU
Vitamin E 0.93 mg
Vitamin B1 (thiamin) 0.92 mg
Vitamin B2 (riboflavin) 0.07 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 63.17 µg
Vitamin B12 0.02 µg
Niacin (B3) 1.18 mg
Pantothenic acid (B5) 0.69 mg
Other
Added sugars 2.4 g

Ingredients

Wheat flour 78 %, pastry butter 11%, yeast, sugar, whey powder (from milk), wheat gluten, salt, emulsifier (E472e), wheat starch, flour treatment agent (ascorbic acid).

Allergens

Gluten Milk
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AI

AI analysis

Brioche-style rusks made with wheat flour, pastry butter, sugar and whey powder. They provide 173 kcal per 100 g, with 26 g carbohydrates (4.8 g sugars), 5.2 g fat (3.5 g saturated), 4.8 g protein, 1.3 g fibre and 0.36 g salt.

Good points

  • Low sugar (4.8 g per 100 g)
  • High in folate (63.2 µg per 100 g)
  • Source of zinc (2 mg per 100 g)
  • Source of magnesium (66.3 mg per 100 g)
  • Source of potassium (324 mg per 100 g)

Allergens

Contains: gluten, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (39 g): 67 kcal · 2 g fat · 1.4 g saturated fat · 1.9 g sugars · 0.14 g salt · 1.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL