114 kcal

Energy / 100 g

3.2 g

Protein / 100 g

2.8 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 114 kcal / 472 kJ
Macronutrients
Protein 3.2 g
Carbohydrates 2.8 g
Fat 10 g
Sugars 2.8 g
Fiber 0.22 g
Alcohol 0 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 6.5 g
Cholesterol 24.58 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 122 mg
Iron 0.03 mg
Potassium 161 mg
Magnesium 10.21 mg
Zinc 0.38 mg
Phosphorus 97.87 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 21.17 µg
Iodine 10.05 µg
Vitamins
Vitamin A 197 IU
Vitamin C 0.3 mg
Vitamin D 5.41 IU
Vitamin E 0.16 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 4.74 µg
Vitamin B12 0.26 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.42 mg
Other
Added sugars 0 g

Ingredients

Lait entier 83,6%, crème 15,5%, poudre de lait écrémé, ferments lactiques.

Ingredients aren't available in Español for this product — showing the original.

Allergens

leche
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL