99.33 kcal

Energy / 100 g

2.9 g

Protein / 100 g

3.7 g

Carbs / 100 g

8.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 99.33 kcal / 416 kJ
Macronutrients
Protein 2.9 g
Carbohydrates 3.7 g
Fat 8.1 g
Sugars 3.6 g
Fiber 0.5 g
Alcohol 0 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 5.4 g
Cholesterol 20.96 mg
Minerals
Sodium 39 mg
Salt 0.1 g
Calcium 144 mg
Iron 0.03 mg
Potassium 192 mg
Magnesium 12.21 mg
Zinc 0.46 mg
Phosphorus 115 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 21.27 µg
Iodine 9.7 µg
Vitamins
Vitamin A 167 IU
Vitamin C 0.41 mg
Vitamin D 5.11 IU
Vitamin E 0.13 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.2 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 4.55 µg
Vitamin B12 0.33 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.48 mg
Other
Added sugars 0 g

Ingredients

83,1% whole milk (origin: france), cream (milk (origin: france)), skimmed milk powder (origin: france), lactic ferments (milk),

Allergens

Milk
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AI

AI analysis

Evia Greek-style yogurt made from whole milk (83.1%), cream, skimmed milk powder and lactic ferments. Per 100 g it has 99.33 kcal, 8.1 g fat of which 5.4 g saturated, 3.7 g carbohydrates of which 3.6 g sugars, 2.9 g protein and 0.1 g salt.

Good points

  • Low sugar (3.6 g per 100 g)
  • Very low salt (0.1 g per 100 g)
  • Source of calcium (144.2 mg per 100 g)

Watch out

  • High in saturated fat (5.4 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (150 g): 149 kcal · 12.1 g fat · 8.1 g saturated fat · 5.4 g sugars · 0.15 g salt · 4.4 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL