cottage cheese
HACENDADO
- Barcode
- 8480000609632
- Quantity
- 200 g
- Serving
- 200 g
English
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93 kcal
Energy / 100 g
13 g
Protein / 100 g
1.6 g
Carbs / 100 g
4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 93 kcal / 391 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 1.6 g |
| Fat | 4 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 328 mg |
| Salt | 0.82 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised skimmed cow's milk, cream, salt, preservative (E202), lactic ferments, microbial rennet.
Allergens
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Hacendado cottage cheese made from pasteurised skimmed cow's milk and cream, with salt, preservative E202, lactic ferments and microbial rennet. Per 100 g it has 93 kcal, 4 g fat of which 2.6 g saturated, 1.6 g sugars, 13 g protein and 0.82 g salt.
Good points
- Low sugar (1.6 g per 100 g)
- High protein (13 g per 100 g, 55% of energy)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (200 g): 186 kcal · 8 g fat · 5.2 g saturated fat · 3.2 g sugars · 1.6 g salt · 26 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL