Pan Tostado 100% Integral de Trigo
Name isn't available in Português — showing the original.
Hacendado
- Barcode
- 8480000860088
- Quantity
- 550 g
Português
374 kcal
Energy / 100 g
16 g
Protein / 100 g
59.4 g
Carbs / 100 g
6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 374 kcal / 1585 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 59.4 g |
| Fat | 6 g |
| Sugars | 3.3 g |
| Fiber | 10.2 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farinha integral de TRIGO (GLÚTEN) (85%), levedura, óleo de girassol alto oleico, sal, açúcar, GLÚTEN de TRIGO e agente de tratamento de farinha: ácido ascórbico. Pode conter vestígios de SÉSAMO, MOSTARDA e SOJA.
Allergens
May contain: Mostaz y soja, Puede contener trazas de sesamo
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curl "https://foodbase.dev/v1/foods/b0f86462-0221-256c-1d1d-fe1e2a65957a" \
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Toasted 100% wholemeal wheat bread made with 85% wholemeal wheat flour, yeast and sunflower oil, with about 374 kcal, 16 g protein, 10.2 g fibre and 1.5 g salt per 100 g.
Good points
- Low saturated fat (0.7 g per 100 g)
- Low sugar (3.3 g per 100 g)
- High fibre (10.2 g per 100 g)
- Source of protein (16 g per 100 g, 17% of energy)
Allergens
Contains: gluten, soy, sesame.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL