Nutri-Score D
Tostadas sin gluten

Gluten-Free Toasts

Hacendado

Barcode
8480000828392
Quantity
100 g
Serving
1 slice (5 g)
English

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387 kcal

Energy / 100 g

6.7 g

Protein / 100 g

84 g

Carbs / 100 g

2.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 387 kcal / 1640 kJ
Macronutrients
Protein 6.7 g
Carbohydrates 84 g
Fat 2.3 g
Sugars 0.5 g
Fiber 1.6 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 640 mg
Salt 1.6 g
Other
Added sugars 0 g

Ingredients

Rice flour, maize flour, salt, emulsifier (soy lecithin)

Allergens

Soy
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AI

AI analysis

Gluten-free toasts from Hacendado, made with rice flour, maize flour, salt and soy lecithin. They provide 387 kcal per 100 g, with 84 g carbohydrates, 6.7 g protein, 2.3 g fat, 1.6 g fibre and 1.6 g salt.

Good points

  • Low fat (2.3 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Sugar-free (0.5 g per 100 g)

Watch out

  • High in salt (1.6 g per 100 g)

Allergens

Contains: soy.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (5 g): 19 kcal · 0.1 g fat · 0.08 g salt · 0.3 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL