Mozzarella
Hacendado
- Barcode
- 8480000510501
- Quantity
- 125 g (250 g)
- Serving
- 125 g
Broken text in the original label data?
202 kcal
Energy / 100 g
17 g
Protein / 100 g
2 g
Carbs / 100 g
14 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 202 kcal / 841 kJ |
| Macronutrients | |
|---|---|
| Protein | 17 g |
| Carbohydrates | 2 g |
| Fat | 14 g |
| Sugars | 0.9 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 8.5 g |
| Minerals | |
| Sodium | 236 mg |
| Salt | 0.59 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Leche_ pasteurizada de vaca, coagulante microbiano, corrector de acidez (ácido cítrico) y sal.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/36104ca4-5f24-5406-ba15-5f6e1602af4e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Cow's milk mozzarella made with pasteurised milk, microbial coagulant, citric acid and salt. Per 100 g it provides 202 kcal, 14 g fat of which 8.5 g saturates, 17 g protein, 0.9 g sugars and 0.59 g salt.
Good points
- Low sugar (0.9 g per 100 g)
- High protein (17 g per 100 g, 33% of energy)
Watch out
- High in saturated fat (8.5 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (125 g): 253 kcal · 17.5 g fat · 10.6 g saturated fat · 1.1 g sugars · 0.74 g salt · 21.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL