Muesli Crunchy Frutos secos
Hacendado
- Barcode
- 8480000093578
- Quantity
- 500 g
- Serving
- 45 g
Something off in this translation?
458 kcal
Energy / 100 g
8 g
Protein / 100 g
63 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 458 kcal / 1921 kJ |
| Macronutrients | |
|---|---|
| Protein | 8 g |
| Carbohydrates | 63 g |
| Fat | 18 g |
| Sugars | 22 g |
| Fiber | 6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Monounsaturated fat | 13 g |
| Polyunsaturated fat | 3.5 g |
| Minerals | |
| Sodium | 200 mg |
| Salt | 0.5 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Oat flakes (gluten) (43%), sugar, dried fruits in varying proportions (10%) (almonds, walnuts, hazelnuts), high oleic sunflower oil, corn flakes (7%) (maize, salt, antioxidant (tocopherol-rich extract)), wheat flour (gluten) (6%), toasted rice flakes (4.8%) (rice, sugar, barley malt extract (gluten), salt), oat fibre (gluten), cane molasses syrup, salt, flavouring. May contain traces of milk, soy, peanuts, sulphites, sesame seeds and mustard.
Allergens
May contain: Milk, Peanuts, Sesame, Soy, Sulphites
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Hacendado crunchy muesli with nuts, made with 43% oat flakes, sugar, mixed nuts, sunflower oil and corn and rice flakes. Per 100 g it has 458 kcal, 18 g fat, 22 g sugars, 6 g fibre and 8 g protein.
Good points
- High fibre (6 g per 100 g)
Watch out
- High in fat (18 g per 100 g)
Allergens
Contains: gluten, soy, nuts, sulphites. May contain: peanuts, milk, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (45 g): 206 kcal · 8.1 g fat · 0.9 g saturated fat · 9.9 g sugars · 0.23 g salt · 3.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL