476 kcal

Energy / 100 g

5.3 g

Protein / 100 g

68 g

Carbs / 100 g

20 g

Fat / 100 g

Nutrition — per 100 g

Energy 476 kcal / 2008 kJ
Macronutrients
Protein 5.3 g
Carbohydrates 68 g
Fat 20 g
Sugars 38 g
Fiber 2.7 g
Alcohol 0 g
Starch 30.55 g
Polyols 0 g
Fats
Saturated fat 5.4 g
Cholesterol 0 mg
Minerals
Sodium 299 mg
Salt 0.73 g
Calcium 14.67 mg
Iron 1.64 mg
Potassium 175 mg
Magnesium 38.4 mg
Zinc 0.92 mg
Phosphorus 106 mg
Manganese 1.02 mg
Copper 0.18 mg
Selenium 7.47 µg
Iodine 5.38 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.11 mg
Vitamin D 3.7 IU
Vitamin E 6.35 mg
Vitamin B1 (thiamin) 0.11 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 12.42 µg
Vitamin B12 0 µg
Niacin (B3) 3875 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 21.35 g

Ingredients

wheat flour, sugar, palm oil, rapeseed oil, wheat starch, low-fat cocoa powder 4,7%, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (soy lecithins), acidity regulator (sodium hydroxide), flavourings, may contain milk,

Allergens

Gluten Milk Soy

May contain: Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL