466 kcal

Energy / 100 g

6.3 g

Protein / 100 g

69 g

Carbs / 100 g

17 g

Fat / 100 g

Nutrition — per 100 g

Energy 466 kcal / 1957 kJ
Macronutrients
Protein 6.3 g
Carbohydrates 69 g
Fat 17 g
Sugars 32 g
Fiber 3.9 g
Alcohol 0 g
Fats
Saturated fat 5.6 g
Minerals
Sodium 204 mg
Salt 0.51 g
Other
Added sugars 25.02 g

Ingredients

WHEAT flour 35%, whole WHEAT flour 15.7%, sugar, vegetable oils (palm, rapeseed), low-fat cocoa powder 4.5%, glucose syrup, WHEAT starch, raising agents (ammonium bicarbonate, sodium bicarbonate, disodium diphosphate), emulsifiers (SOY lecithin, sunflower lecithin), salt, skimmed MILK powder, lactose and MILK proteins, flavors, MAY CONTAIN EGG.

Allergens

Eggs Gluten Milk Soy

May contain: Eggs

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AI

AI analysis

Chocolate-flavoured sandwich biscuits made with wheat flour and wholewheat flour (cereals 50%), vegetable oils (palm, rapeseed) and 4.5% cocoa powder, in a 300 g pack. Per 100 g they have 466 kcal, 17 g fat (5.6 g saturated), 32 g sugars and 3.9 g fibre.

Good points

  • Source of fibre (3.9 g per 100 g)

Watch out

  • High in saturated fat (5.6 g per 100 g)
  • High in sugars (32 g per 100 g)
  • Contains palm oil

Allergens

Contains: gluten, eggs, soy, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 186 kcal · 6.8 g fat · 2.2 g saturated fat · 12.8 g sugars · 0.2 g salt · 2.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL