Nutri-Score E
PESTO alla Genovese

PESTO alla Genovese

Barilla

Barcode
8076809513753
Quantity
190 g e
Serving
1 serving (47.5 g)
Original

Broken text in the original label data?

492 kcal

Energy / 100 g

4.7 g

Protein / 100 g

11 g

Carbs / 100 g

47 g

Fat / 100 g

Nutrition — per 100 g

Energy 492 kcal / 2030 kJ
Macronutrients
Protein 4.7 g
Carbohydrates 11 g
Fat 47 g
Sugars 5 g
Fiber 3 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 5.3 g
Cholesterol 4.77 mg
Minerals
Sodium 1280 mg
Salt 3.2 g
Calcium 137 mg
Iron 2.45 mg
Potassium 196 mg
Magnesium 63.26 mg
Zinc 1.29 mg
Phosphorus 128 mg
Manganese 0.62 mg
Copper 0.56 mg
Selenium 6 µg
Iodine 21.81 µg
Vitamins
Vitamin A 55.61 IU
Vitamin C 4.44 mg
Vitamin D 2.61 IU
Vitamin E 26.16 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 21.23 µg
Vitamin B12 0.13 µg
Niacin (B3) 0.33 mg
Pantothenic acid (B5) 0.08 mg
Other
Added sugars 0.08 g

Ingredients

sunflower oil, fresh basil 30%, cashew nuts, parmigiano reggiano pdo cheese 5%, (milk), maize fibre, whey powder (milk), salt, milk protein, extra virgin olive oil, sugar, basil extract, natural flavourings (milk), acidity regulator: lactic acid, garlic

Allergens

Milk Tree nuts

May contain: Tree nuts

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AI

AI analysis

A pesto alla Genovese with fresh basil (30%), sunflower oil, cashew nuts, Parmigiano Reggiano (5%), whey powder, milk protein and extra virgin olive oil. Per 100 g it has 492 kcal, 47 g fat of which 5.3 g saturated, 11 g carbohydrates of which 5 g sugars, 3 g fibre, 4.7 g proteins and 3.2 g salt.

Good points

  • Low sugar (5 g per 100 g)
  • Source of fibre (3 g per 100 g)
  • High in vitamin E (26.2 mg per 100 g)
  • Source of iron (2.5 mg per 100 g)
  • Source of calcium (136.8 mg per 100 g)
  • Source of magnesium (63.3 mg per 100 g)

Watch out

  • High in fat (47 g per 100 g)
  • High in saturated fat (5.3 g per 100 g)
  • High in salt (3.2 g per 100 g)

Allergens

Contains: milk, nuts.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: yeslabel claimLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (47.5 g): 234 kcal · 22.3 g fat · 2.5 g saturated fat · 2.4 g sugars · 1.5 g salt · 2.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL