Pesto alla Genovese
Barilla
- Barcode
- 8076809513753
- Quantity
- 190 g e
- Serving
- 1 serving (47.5 g)
NB
492 kcal
Energy / 100 g
4.7 g
Protein / 100 g
11 g
Carbs / 100 g
47 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 492 kcal / 2030 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 11 g |
| Fat | 47 g |
| Sugars | 5 g |
| Fiber | 3 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.3 g |
| Cholesterol | 4.77 mg |
| Minerals | |
| Sodium | 1280 mg |
| Salt | 3.2 g |
| Calcium | 137 mg |
| Iron | 2.45 mg |
| Potassium | 196 mg |
| Magnesium | 63.26 mg |
| Zinc | 1.29 mg |
| Phosphorus | 128 mg |
| Manganese | 0.62 mg |
| Copper | 0.56 mg |
| Selenium | 6 µg |
| Iodine | 21.81 µg |
| Vitamins | |
| Vitamin A | 55.61 IU |
| Vitamin C | 4.44 mg |
| Vitamin D | 2.61 IU |
| Vitamin E | 26.16 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 21.23 µg |
| Vitamin B12 | 0.13 µg |
| Niacin (B3) | 0.33 mg |
| Pantothenic acid (B5) | 0.08 mg |
| Other | |
| Added sugars | 0.08 g |
Ingredients
Solsikkeolje, fersk basilikum 30 %, kasjunøtter, parmigiano reggiano bob-ost 5 %, (melk), maisfiber, mysepulver (melk), salt, melkeprotein, extra virgin olivenolje, sukker, basilikumekstrakt, naturlige aromaer (melk), surhetsregulerende middel: melkesyre, hvitløk
Allergens
May contain: Tree nuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/6b6fe341-3124-0c32-be5f-be802be44819" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Poulpes au pesto vert marinés au persil et au basilic
L'Apéro du Poissonnier, Pêcheur de Saveurs
Poulpe au pesto vert mariné au persil et au basilic
L'Apéro du Poissonnier,Pêcheur de Saveurs
Green Pesto Pesto Au Basilic
RODOLFI
Délice de Basilic Pesto AU BEC FIN
Au Bec Fin
Pesto au basilic et au fromage
Coop, Betty Bossi
Mozzarella au pesto de basilic au lait de bufflonne
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL