Nutri-Score E
Pesto alla genovese

Pesto alla Genovese

Saclà

Barcode
8001060042308
Quantity
190 g
English

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397 kcal

Energy / 100 g

3 g

Protein / 100 g

12 g

Carbs / 100 g

37 g

Fat / 100 g

Nutrition — per 100 g

Energy 397 kcal / 1638 kJ
Macronutrients
Protein 3 g
Carbohydrates 12 g
Fat 37 g
Sugars 8.6 g
Fats
Saturated fat 4.8 g
Minerals
Sodium 1200 mg
Salt 3 g
Other
Added sugars 17.57 g

Ingredients

Basil 41%, Sunflower oil, Glucose syrup, Whey powder (MILK), Salt, CASHEW NUTS, Potato flakes (potatoes, spices), Cheeses (MILK, EGG) (cheese, Grana Padano PDO, Natural flavouring (MILK)), whey protein (MILK), Acidity regulator: lactic acid, Garlic, Pine nuts.

Allergens

Eggs Milk Tree nuts

May contain: Tree nuts, Peanuts

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AI

AI analysis

Genoese basil pesto made with 41% basil, sunflower oil, cashew nuts, Grana Padano and whey powder. Per 100 g it has 397 kcal, 37 g fat (4.8 g saturated), 12 g carbohydrates (8.6 g sugars), 3 g protein and 3 g salt.

Watch out

  • High in fat (37 g per 100 g)
  • High in salt (3 g per 100 g)

Allergens

Contains: eggs, milk, nuts. May contain: peanuts.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL