Nutri-Score E
PESTO alla Genovese

PESTO a la Genovesa

Barilla

Barcode
8076809513753
Quantity
190 g e
Serving
1 serving (47.5 g)
Español

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492 kcal

Energy / 100 g

4.7 g

Protein / 100 g

11 g

Carbs / 100 g

47 g

Fat / 100 g

Nutrition — per 100 g

Energy 492 kcal / 2030 kJ
Macronutrients
Protein 4.7 g
Carbohydrates 11 g
Fat 47 g
Sugars 5 g
Fiber 3 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 5.3 g
Cholesterol 4.77 mg
Minerals
Sodium 1280 mg
Salt 3.2 g
Calcium 137 mg
Iron 2.45 mg
Potassium 196 mg
Magnesium 63.26 mg
Zinc 1.29 mg
Phosphorus 128 mg
Manganese 0.62 mg
Copper 0.56 mg
Selenium 6 µg
Iodine 21.81 µg
Vitamins
Vitamin A 55.61 IU
Vitamin C 4.44 mg
Vitamin D 2.61 IU
Vitamin E 26.16 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 21.23 µg
Vitamin B12 0.13 µg
Niacin (B3) 0.33 mg
Pantothenic acid (B5) 0.08 mg
Other
Added sugars 0.08 g

Ingredients

sunflower oil, fresh basil 30%, cashew nuts, parmigiano reggiano pdo cheese 5%, (milk), maize fibre, whey powder (milk), salt, milk protein, extra virgin olive oil, sugar, basil extract, natural flavourings (milk), acidity regulator: lactic acid, garlic

Ingredients aren't available in Español for this product — showing the original.

Allergens

leche frutos de cáscara

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL