Nutri-Score A 
sugo basilico
Barilla
- Barcode
- 8076809513456
- Quantity
- 400g
- Serving
- 100 g
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64 kcal
Energy / 100 g
1.6 g
Protein / 100 g
7.6 g
Carbs / 100 g
2.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 64 kcal / 268 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.6 g |
| Carbohydrates | 7.6 g |
| Fat | 2.6 g |
| Sugars | 5.9 g |
| Fiber | 1.9 g |
| Alcohol | 0 g |
| Starch | 0.18 g |
| Polyols | 0.2 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 356 mg |
| Salt | 0.89 g |
| Calcium | 27.84 mg |
| Iron | 0.56 mg |
| Potassium | 347 mg |
| Magnesium | 18.65 mg |
| Zinc | 0.1 mg |
| Phosphorus | 32.25 mg |
| Manganese | 0.09 mg |
| Copper | 0.07 mg |
| Selenium | 7.93 µg |
| Iodine | 15.62 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 8.48 mg |
| Vitamin D | 3.98 IU |
| Vitamin E | 4.33 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 33.04 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.8 mg |
| Pantothenic acid (B5) | 0.08 mg |
| Other | |
| Added sugars | 0.75 g |
Ingredients
polpa di pomodoro 72%, concentrato di pomodoro 14%, cipolla, olio di girasole, basilico 2%, zucchero, sale, aroma naturale, Origine del pomodoro: Italia,
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL