Nutri-Score E 
Sun dried dried tomato pesto
Filippo Berio
- Barcode
- 8002210112704
- Quantity
- 190 g
- Serving
- 100 portion (100 g)
389 kcal
Energy / 100 g
2.5 g
Protein / 100 g
4.7 g
Carbs / 100 g
40 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 389 kcal / 1602 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.5 g |
| Carbohydrates | 4.7 g |
| Fat | 40 g |
| Sugars | 3.7 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0.02 g |
| Polyols | 2.32 g |
| Fats | |
| Saturated fat | 4.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1120 mg |
| Salt | 2.8 g |
| Calcium | 109 mg |
| Iron | 4.63 mg |
| Potassium | 1457 mg |
| Magnesium | 90.54 mg |
| Zinc | 0.96 mg |
| Phosphorus | 155 mg |
| Manganese | 0.96 mg |
| Copper | 0.65 mg |
| Selenium | 6.23 µg |
| Iodine | 7.19 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 19.35 mg |
| Vitamin D | 1.94 IU |
| Vitamin E | 14.56 mg |
| Vitamin B1 (thiamin) | 0.22 mg |
| Vitamin B2 (riboflavin) | 0.21 mg |
| Vitamin B6 | 0.17 mg |
| Vitamin B9 (folate) | 42.57 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 3.86 mg |
| Pantothenic acid (B5) | 0.88 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Sun-dried tomatoes (40.2%), sunflower oil, basil, tomato pulp, extra virgin olive oil, cashew open nuts, Grana Padano cheese PDO (milk, salt, rennet) white wine vinegar, red beet, salt, acidity regulator (citric Typica Re acid).
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL