Nutri-Score C
Girasoli Pesto basilic et pignons

Girasoli Pesto basilico y piñones

Giovanni Rana

Barcode
8001665725712
Quantity
250 g e
Serving
125 g
Español

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309 kcal

Energy / 100 g

8.7 g

Protein / 100 g

29 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 309 kcal / 1288 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 29 g
Fat 16 g
Sugars 4.6 g
Fiber 6.9 g
Fats
Saturated fat 5.3 g
Minerals
Sodium 440 mg
Salt 1.1 g
Other
Added sugars 0 g

Ingredients

Farce 58% : pesto de basilic 32% (huile de tournesol, *Basilico Genovese DOP" (basilic Génois AOP*) 28%, Pecorino Romano AOP* 9,5%, pignons de pin 8%, amandes, sel, huile d'olive extra vierge, ail), fromage ricotta (sérum de lait, lait, sel), crème (contient du lait), fibres végétales (chicorée et blé), crème aigre (contient du lait), sérum de lait en poudre, beurre, chapelure (farine de blé tendre, eau, sel, levure), arômes naturels, lactose. Pâte 42% : farine de blé tendre, œufs 30%, semoule de blé dur. * AOP : Appellation d'Origine Protégée.

Ingredients aren't available in Español for this product — showing the original.

Allergens

huevos gluten leche frutos de cáscara
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL