Mozzarella Maxi
Galbani
- Barcode
- 8000430135060
- Quantity
- 385 g
- Serving
- 200 gram
Deutsch
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220 kcal
Energy / 100 g
17 g
Protein / 100 g
2 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 220 kcal / 915 kJ |
| Macronutrients | |
|---|---|
| Protein | 17 g |
| Carbohydrates | 2 g |
| Fat | 16 g |
| Sugars | 1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 11 g |
| Minerals | |
| Sodium | 276 mg |
| Salt | 0.69 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurisierte Milch, Salz, mikrobielles Lab, Säuerungsmittel: Citronensäure. Milchherkunft: EU. Milch, Salz, Lab, Säuerungsmittel: Citronensäure ES Queso fresco de pasta hilada - Ingredientes: leche pasteurizada, sal, cuajo microbiano y corrector de acidez (ácido cítrico). FR BE Fromage à pâte filée - Ingrédients: lait de vache entier pasteurisé (UE), sel, coagulant microbien, correcteur d'acidité: acide citrique. BE NL Verse volle kaas - Ingrediënten: gepasteuriseerde volle koemelk (EU), zout, microbieel stremsel, zuurteregelaar: citroenzuur. Friskost - Ingredienser: pasteuriseret komælk (EU), salt, mikrobiel osteløbe, surhedsregulerende middel: citronsyre. Totalt fedtindhold 16%. SE Färskost - Ingredienser: pastöriserad mjölk (EU), salt, ystenzym, surhetsreglerande medel: citronsyra. Totalt fetthalt 16%. Tuorejuusto - Ainesosat:
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL