Nutri-Score E 
Les Recettes de l'Atelier - Chocolat noir de dégustation aux éclats de fèves de cacao caramélisés
Nestlé, Les recettes de l'Atelier
- Barcode
- 7613035302471
- Quantity
- 100 g
- Serving
- 20 g
Français
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541 kcal
Energy / 100 g
6.8 g
Protein / 100 g
44.9 g
Carbs / 100 g
34.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 541 kcal / 2252 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.8 g |
| Carbohydrates | 44.9 g |
| Fat | 34.4 g |
| Sugars | 41.7 g |
| Fiber | 12.5 g |
| Alcohol | 0 g |
| Starch | 1.33 g |
| Polyols | 0.04 g |
| Fats | |
| Saturated fat | 20.2 g |
| Cholesterol | 12.8 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 23 mg |
| Iron | 7.6 mg |
| Potassium | 613 mg |
| Magnesium | 78.54 mg |
| Zinc | 1.01 mg |
| Phosphorus | 108 mg |
| Manganese | 0.64 mg |
| Copper | 0.61 mg |
| Selenium | 3.21 µg |
| Iodine | 1.89 µg |
| Vitamins | |
| Vitamin A | 137 IU |
| Vitamin C | 0.04 mg |
| Vitamin D | 20.66 IU |
| Vitamin E | 1.16 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 16.72 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.18 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 32.5 g |
Ingredients
Pâte de cacao (Ghana, Côte d'Ivoire, Equateur), sucre, éclats de fèves de cacao caramélisés 15% (fèves de cacao du Ghana, sucre), _beurre_ pâtissier, émulsifiant (lécithine de tournesol), beurre de cacao, arôme naturel de vanille de Madagascar. Cacao : 54% minimum
Allergens
lait
May contain: Eggs, Gluten, Milk, Tree nuts
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