138 kcal

Energy / 100 g

2.5 g

Protein / 100 g

6.14 g

Carbs / 100 g

11.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 138 kcal / 572 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 6.14 g
Fat 11.5 g
Sugars 3.5 g
Fats
Saturated fat 7.7 g
Minerals
Sodium 320 mg
Salt 0.8 g
Other
Added sugars 0 g

Ingredients

تخصص جبن بالقشدة المكونات : حليب كامل الدسم، قشدة (40%)، نشا، مثبتات (E1442 و E1450)، ملح، خمائر حليبية، مادة حافظة : سوريات البوتاسيوم يحفظ على الأكثر في 6 درجات تاريخ الإنتاج - تاريخ انتهاء الصلاحية - 30 يوما يستهلك إلى غاية : انظر جانب العلبة

Allergens

Milk
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AI

AI analysis

Cream cheese made with whole milk, 40% cream, starch and stabilisers, with salt, lactic ferments and potassium sorbate as preservative. Per 100 g it has 138 kcal, 11.5 g fat (7.7 g saturated), 6.14 g carbohydrates (3.5 g sugars), 2.5 g protein and 0.8 g salt.

Good points

  • Low sugar (3.5 g per 100 g)

Watch out

  • High in saturated fat (7.7 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4, AI estimate from the ingredients)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL