Le berger From blanc Nat
- Barcode
- 6111246721957
- Quantity
- 450g
- Serving
- 450g
Broken text in the original label data?
235 kcal
Energy / 100 g
20 g
Protein / 100 g
1.8 g
Carbs / 100 g
23.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 235 kcal / 992 kJ |
| Macronutrients | |
|---|---|
| Protein | 20 g |
| Carbohydrates | 1.8 g |
| Fat | 23.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Produit à partir de Lait de vache pasteurisé, Protéines nutritives de lait de vache, Matière grasse végétale de Soja, Epaississant, Sorbate de potassium Ingredients Produced from Pasteurized cow's milk, Nutritional cow's milk proteins, Soybean vegetable fat, Thickener, Potassium sorbate energy wate
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curl "https://foodbase.dev/v1/foods/5aff6a86-f749-7fa7-6e8f-ad3243762e27" \
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A white cheese product made from pasteurised cow's milk, milk proteins and soybean vegetable fat. Per 100 g it has 234.7 kcal, 23.5 g fat, 20 g protein and 0 g sugars, with no salt listed.
Good points
- Sugar-free (0 g per 100 g)
- Salt-free (0 g per 100 g)
- High protein (20 g per 100 g, 34% of energy)
Watch out
- High in fat (23.5 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (450 g): 1,056 kcal · 105.8 g fat · 90 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL