380 kcal
Energy / 100 g
13.25 g
Protein / 100 g
3.8 g
Carbs / 100 g
31.33 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 380 kcal / 1449 kJ |
| Macronutrients | |
|---|---|
| Protein | 13.25 g |
| Carbohydrates | 3.8 g |
| Fat | 31.33 g |
| Sugars | 3.01 g |
| Fats | |
| Saturated fat | 20.48 g |
| Minerals | |
| Sodium | 1325 mg |
| Salt | 3.31 g |
| Other | |
| Added sugars | 0 g |
Ingredients
lait écrémé, Matières grasses du lait, fromages, sels émulsifiants (polyphosphate de sodium, phosphate tricalcique, acide citrique), protéines de lait, conservateur (acide sorbique), sel, pyrophosphate ferreux, gluconate de zinc, vitamine D.
Get this product via the API
curl "https://foodbase.dev/v1/foods/e6636e4f-0b37-87d9-2bc2-0cf2b34e4a82" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
La vache qui rit processed cheese, made with skimmed milk, milk fat and cheeses, with added iron, zinc and vitamin D. Per 100 g it provides 379.52 kcal, 31.3 g fat, 20.5 g saturated fat, 13.3 g protein and a high 3.3 g salt.
Good points
- Low sugar (3 g per 100 g)
- Source of protein (13.3 g per 100 g, 13% of energy)
Watch out
- High in fat (31.3 g per 100 g)
- High in saturated fat (20.5 g per 100 g)
- High in salt (3.3 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4, AI estimate from the ingredients)
Per serving (16.6 g): 63 kcal · 5.2 g fat · 3.4 g saturated fat · 0.5 g sugars · 0.55 g salt · 2.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL