Nutri-Score E
Kango

Kango

Kango, LU

Barcode
3056440086392
Quantity
225 g
Serving
18,75 g
English

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530 kcal

Energy / 100 g

5.3 g

Protein / 100 g

57 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 530 kcal / 2231 kJ
Macronutrients
Protein 5.3 g
Carbohydrates 57 g
Fat 30 g
Sugars 34 g
Fiber 3.1 g
Fats
Saturated fat 15 g
Minerals
Sodium 120 mg
Salt 0.3 g
Other
Added sugars 32.92 g

Ingredients

wheat flour 32%, vegetable oils (palm, rapeseed, copra in varying proportion), sugar, chocolate powder 15% (sugar, cocoa powder), whole milk powder, cocoa paste, whey powder (milk), baking powder (ammonium carbonates, calcium phosphates, sodium carbonates), egg powder, salt, aromas, emulsifier (soy lecithins), pea protein, dry yeast,

Allergens

Eggs Gluten Milk Soy

May contain: Sesame

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AI

AI analysis

Chocolate-filled sandwich biscuits made with 32% wheat flour, vegetable oils (palm, rapeseed, coconut), sugar and milk powder, with 530 kcal per 100 g. They are high in fat (30 g), saturated fat (15 g) and sugars (34 g) per 100 g.

Good points

  • Low salt (0.3 g per 100 g)
  • Source of fibre (3.1 g per 100 g)

Watch out

  • High in fat (30 g per 100 g)
  • High in saturated fat (15 g per 100 g)
  • High in sugars (34 g per 100 g)
  • Contains palm oil

Allergens

Contains: gluten, eggs, soy, milk. May contain: sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (18.8 g): 99 kcal · 5.6 g fat · 2.8 g saturated fat · 6.4 g sugars · 0.06 g salt · 1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL