Nutri-Score C

Zeas Wholemeal Dicoccum Bread

Καραμολέγκος

NOVA 3 Sliced breads Ψωμί σε φέτες Wholemeal breads

Barcode: 5201673100768
Quantity: 500 g
Serving: 31.25 g

English

Original (en) 🇧🇬 Български 🇩🇪 Deutsch Ελληνικά 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

Broken text in the original label data?

268 kcal

Energy / 100 g

13.3 g

Protein / 100 g

40.3 g

Carbs / 100 g

5.1 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	268 kcal / 1123 kJ
Protein	13.3 g
Carbohydrates	40.3 g
Fat	5.1 g
Sugars	4.4 g
Fiber	4 g
Fats
Saturated fat	0.9 g
Minerals
Sodium	516 mg
Salt	1.29 g
Other
Added sugars	0.65 g

Ingredients

Stone mill wholemeal dicoccum DILOFOS wheat flour 44%, water, natural sourdough 9,3% (dicoccum DILOFOS wheat flour 50%, water, yeast), yeast, concentrated grape juice, vegetable oil: rapeseed oil, salt, vinegar, honey, spice mix (rye bran, caraway, coriander, anis), topping: dicoccum DILOFOS wheat flakes. May contain traces of milk, egg, soya, lupin, mustard, sesame, oat and barley.

Allergens

Gluten

May contain: Eggs, Gluten, Lupin, Milk, Mustard, Sesame, Soy

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