Pringles Original
Pringles
- Barcode
- 5053990156061
- Quantity
- 195 g
- Serving
- 30g
Something off in this translation?
534 kcal
Energy / 100 g
5.9 g
Protein / 100 g
56 g
Carbs / 100 g
31 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 534 kcal / 2252 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 56 g |
| Fat | 31 g |
| Sugars | 1.4 g |
| Fiber | 3.5 g |
| Fats | |
| Saturated fat | 6.6 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Dehydrated potatoes, vegetable oils (sunflower, corn), rice flour, WHEAT starch, corn flour, emulsifier (E471), maltodextrin, salt, yeast extract, yeast powder, colour (annatto).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/7b8fa462-6a51-70ee-483e-03cb4f7e2264" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Pringles Original stacked potato crisps, 195 g, made from dehydrated potatoes, sunflower and corn oils, rice flour, wheat starch and corn flour. Per 100 g they have 534 kcal, 31 g fat, of which 6.6 g saturated, 56 g carbohydrates including 1.4 g sugars, 3.5 g fibre, 5.9 g protein and 1.1 g salt.
Good points
- Low sugar (1.4 g per 100 g)
- Source of fibre (3.5 g per 100 g)
Watch out
- High in fat (31 g per 100 g)
- High in saturated fat (6.6 g per 100 g)
Allergens
Contains: gluten.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 160 kcal · 9.3 g fat · 2 g saturated fat · 0.4 g sugars · 0.33 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL