Pringles Hot & Spicy
PRINGLES
- Barcode
- 5053990107292
- Quantity
- 40 g
- Serving
- 40g
Something off in this translation?
533 kcal
Energy / 100 g
4.7 g
Protein / 100 g
55 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 533 kcal / 2222 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 55 g |
| Fat | 32 g |
| Sugars | 2.7 g |
| Fiber | 2.9 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 3 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 0.18 g |
Ingredients
Dehydrated potatoes, vegetable oils (sunflower, corn), rice flour, WHEAT starch, corn flour, chilli and spice seasoning (spices, sugar, flavour enhancers {monosodium glutamate, disodium guanylate, disodium inosinate}, bouillon granules (salt, hydrolysed vegetable protein, sunflower oil), tomato powder, flavourings, yeast extract, whey powder {MILK}, dextrose, modified corn starch, glucose syrup, acidifiers {citric acid, lactic acid}, MILK proteins, onion powder, jalapeno pepper extract, paprika powder, chilli powder, garlic powder, colour {paprika extract}, acidity regulator {calcium lactate}, smoke flavourings), emulsifier (E471), maltodextrin, salt, colour (annatto).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/ab04cf3b-485d-9b49-f36a-e3e4f8fb61f0" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
Hot and spicy stacked potato crisps from Pringles (40 g), made with dehydrated potatoes, vegetable oils, rice flour, wheat starch and corn flour with a chilli and spice seasoning. Per 100 g: 533 kcal, 32 g fat, 2.7 g sugars, 2.9 g fibre and 1.4 g salt.
Good points
- Low sugar (2.7 g per 100 g)
Watch out
- High in fat (32 g per 100 g)
Allergens
Contains: gluten, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (40 g): 213 kcal · 12.8 g fat · 1.2 g saturated fat · 1.1 g sugars · 0.56 g salt · 1.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL