515 kcal

Energy / 100 g

6.3 g

Protein / 100 g

54 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 515 kcal / 2167 kJ
Macronutrients
Protein 6.3 g
Carbohydrates 54 g
Fat 30 g
Sugars 2 g
Fiber 4 g
Alcohol 0 g
Fats
Saturated fat 2.9 g
Minerals
Sodium 440 mg
Salt 1.1 g
Other
Added sugars 0.22 g

Ingredients

dried potato, vegetable oils (sunflower, corn), wheat flour , seasoning sour cream and onion sunflower oil totally powder, sour cream powder ( milk ), dextrose, flavourings, sugar, whey, lactose ( milk ), milk protein , potato starch, acidity regulators (malic acid)], yeast extract, emulsifier (e471), maltodextrin, salt,

Allergens

Gluten Milk Laktose Milch Milcheiweiss Weizenstarke
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AI

AI analysis

Pringles Sour Cream & Onion are stacked crisps made from potato powder, vegetable oils, rice flour, wheat starch and maize flour with a sour cream and onion seasoning. Per 100 g they have 515 kcal, 30 g fat (2.9 g saturated), 2 g sugars, 4 g fibre, 6.3 g protein and 1.1 g salt.

Good points

  • Low sugar (2 g per 100 g)
  • Source of fibre (4 g per 100 g)

Watch out

  • High in fat (30 g per 100 g)

Allergens

Contains: gluten, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 206 kcal · 12 g fat · 1.2 g saturated fat · 0.8 g sugars · 0.44 g salt · 2.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL