Nutri-Score A 
Pumpkin Seed & Oat Crispbread
RYVITA
- Barcode
- 5050974503712
- Quantity
- 200g
- Serving
- 1 serving (12.5 g)
1.96 kcal
Energy / 100 g
9.48 g
Protein / 100 g
53.27 g
Carbs / 100 g
2.26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 1.96 kcal / 8.24 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.48 g |
| Carbohydrates | 53.27 g |
| Fat | 2.26 g |
| Sugars | 1.08 g |
| Fiber | 12.9 g |
| Alcohol | 0 g |
| Starch | 47.16 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.01 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 14.73 mg |
| Salt | 0.04 g |
| Calcium | 29.67 mg |
| Iron | 3.13 mg |
| Potassium | 446 mg |
| Magnesium | 101 mg |
| Zinc | 2.6 mg |
| Phosphorus | 326 mg |
| Manganese | 2.96 mg |
| Copper | 0.34 mg |
| Iodine | 0.58 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.76 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.9 mg |
| Vitamin B1 (thiamin) | 3597 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.25 mg |
| Vitamin B9 (folate) | 4.11 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 6016 mg |
| Pantothenic acid (B5) | 0.02 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
RYE (Wholegrain Flour, Bran), Pumpkin Seeds (12%), Wholegrain OATS (10%), Salt. Made with 70g of Wholegrain RYE Flour per 100g of product. ALLERGY ADVICE: Rye. MAY ALSO CONTAIN: Other Gluten Sources, Soya, Sesame Seeds.
Allergens
Gluten Sesame
May contain: Gluten, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL