Gnocchi to Pan-Fry
Lustucru selection
- Barcode
- 3240931531090
- Quantity
- 300 g
- Serving
- 150g
Something off in this translation?
195 kcal
Energy / 100 g
5.9 g
Protein / 100 g
34 g
Carbs / 100 g
3.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 195 kcal / 823 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 34 g |
| Fat | 3.4 g |
| Sugars | 1.5 g |
| Fiber | 2.4 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Other | |
| Added sugars | 0 g |
Ingredients
mashed potatoes, dehydrated potatoes, spice: turmeric), ble semolina, rapeseed and/or sunflower oil, dehydrated emmental 1.6%, natural flavour, melting salts: sodium citrate, salt, ble flour, may contain traces of eggs, soy and mustard, packaged in a protective atmosphere,
Allergens
May contain: Eggs, Mustard, Soy
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Pan-frying gnocchi by Lustucru Sélection made with potato purée, wheat semolina and dehydrated Emmental (1.6%), with 195 kcal per 100 g. They contain 34 g of carbohydrates, 5.9 g of protein and 1.3 g of salt per 100 g.
Good points
- Low saturated fat (0.8 g per 100 g)
- Low sugar (1.5 g per 100 g)
- Source of protein (5.9 g per 100 g, 12% of energy)
Watch out
- High in salt (2 g per serving)
Allergens
Contains: gluten, milk. May contain: eggs, soy, mustard.
Processing: Ultra-processed (NOVA 4)
Per serving (150 g): 293 kcal · 5.1 g fat · 1.2 g saturated fat · 2.3 g sugars · 2 g salt · 8.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL