Nutri-Score A 
45 kcal
Energy / 100 g
1.8 g
Protein / 100 g
5.9 g
Carbs / 100 g
1.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 45 kcal / 191 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.8 g |
| Carbohydrates | 5.9 g |
| Fat | 1.2 g |
| Sugars | 5.3 g |
| Fiber | 1.9 g |
| Alcohol | 0 g |
| Starch | 0.64 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 280 mg |
| Salt | 0.7 g |
| Calcium | 11.61 mg |
| Iron | 0.25 mg |
| Potassium | 379 mg |
| Magnesium | 14.95 mg |
| Zinc | 0.13 mg |
| Phosphorus | 31.81 mg |
| Manganese | 0.09 mg |
| Copper | 6130 mg |
| Selenium | 3.7 µg |
| Iodine | 7.61 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 12.28 mg |
| Vitamin D | 0.1 IU |
| Vitamin E | 1.09 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.12 mg |
| Vitamin B9 (folate) | 34.25 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.77 mg |
| Pantothenic acid (B5) | 0.21 mg |
| Other | |
| Added sugars | 2.75 g |
Ingredients
Tomatoes (62%), Partially Reconstituted Tomato Purée (25%), Onion (4%), Sugar, Garlic Purée 1.5%), Lemon Juice from Concentrate, Cornflour, Salt, Roasted Garlic Purée, Onion Powder, Herbs, Rapeseed Oil, Firming Agent (Calcium Chloride). Suitable for vegans
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL