Tomate & Basilic
Loyd Grossman
- Barcode
- 5000354910678
- Serving
- 1 serving (100 g)
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46 kcal
Energy / 100 g
1.3 g
Protein / 100 g
6.3 g
Carbs / 100 g
1.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 46 kcal / 193 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.3 g |
| Carbohydrates | 6.3 g |
| Fat | 1.4 g |
| Sugars | 5.1 g |
| Fiber | 1.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0.15 mg |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Calcium | 22.01 mg |
| Iron | 0.45 mg |
| Potassium | 401 mg |
| Magnesium | 17.43 mg |
| Zinc | 0.21 mg |
| Phosphorus | 38.46 mg |
| Manganese | 0.14 mg |
| Copper | 0.08 mg |
| Selenium | 4.92 µg |
| Iodine | 4.55 µg |
| Vitamins | |
| Vitamin A | 5.18 IU |
| Vitamin C | 10.22 mg |
| Vitamin D | 0.42 IU |
| Vitamin E | 1.18 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.19 mg |
| Vitamin B9 (folate) | 34.52 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.68 mg |
| Pantothenic acid (B5) | 0.24 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Tomatoes 49%, Tomato Purée, Carrot Purée, Garlic Purée, Basil 2.5%, Onion Purée, White Balsamic Vinegar (White Wine Vinegar, Concentrated Grape Must), Rapeseed Oil, Sea Salt, Extra Virgin Olive Oil, Concentrated Lemon Juice, Dried Basil, Ground Black Pepper
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Allergens
May contain: Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL