495 kcal

Energy / 100 g

6 g

Protein / 100 g

60.8 g

Carbs / 100 g

24.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 495 kcal / 2065 kJ
Macronutrients
Protein 6 g
Carbohydrates 60.8 g
Fat 24.2 g
Sugars 27.6 g
Fiber 4.2 g
Fats
Saturated fat 12.8 g
Minerals
Sodium 352 mg
Salt 0.88 g
Other
Added sugars 20.82 g

Ingredients

Flour 39% (_Wheat_ Flour, Calcium, Iron, Niacin, Thiamin), Plain Chocolate 30% (Sugar, Cocoa Mass, Vegetable Fats (Palm, Sal and/or Shea), Butter Oil (_Milk_), Cocoa Butter, Emulsifiers (_Soya_ Lecithin, E476), Natural Flavouring), Vegetable Oil (Palm), Wholemeal _Wheat_ Flour 9%, Sugar, Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt

Allergens

Gluten Milk Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL